April 26-30 Curriculum

Fashion Design:
Monday: Individual project work
Tuesday: Do Apron Evaluations
Wednesday: Project work
Thursday: Project
Friday: Project

Food Science:
Monday: Second half of Pasta Lab
Tuesday: Discuss results of pasta lab
Wednesday: Catch up day
Thursday: Make "Pop Bread" using pop instead of beer.
Friday: Toast and eat bread

Creative Foods:
Monday: Mexican worksheets- plan meal
Tuesday: Mexican crossword puzzle- plan buffet
Wednesday: Cook Mexican lab
Thursday: Eat Mexican meal
Friday: France video and worksheet

Teen Issues:
Monday: Interview and Survey typed out and handed in with rough draft worksheets
Tuesday: Discuss primary sources- 1st one due Monday, 2nd one due Wednesday
Wednesday: Evaluate brochure by peers; check for corrections and additions
Thursday: Fix brochures; final draft due Friday- 50 points
Friday: Continue working on report/posters

FCS 7:
Monday: Finish Kitchen Math video and worksheet
Tuesday: Abbreviations and equivalents worksheet
Wednesday: Plan Quick Carmel Pieces lab/ do scavenger hunt
Thursday: Quick Carmel Pieces and Purple Cow lab
Friday: Sex Respect Chapter 1